Functional additives like Modified Citrus Pectin, Natural Extracts, and Phosphatidylserine (PS) are gaining attention for their powerful therapeutic benefits.
This article explores the roles and benefits of some of the most important natural compounds in the health, food, and pharmaceutical industries.
Modified Citrus Pectin: Detox and Cellular Support
Modified Citrus Pectin (MCP) is a form of pectin derived from citrus peels and enzymatically treated to have a low molecular weight. It is known for:
• Binding to and removing heavy metals and toxins
• Supporting cellular health and immune function
• Inhibiting galectin-3, a protein linked to cancer and fibrosis
Commonly used in detox supplements and oncology support protocols.
Applications of Natural Plant-Based Extracts
Natural Extracts are concentrated substances obtained from plants, herbs, or other natural sources. They are widely used in:
• Nutritional supplements
• Functional foods and beverages
• Skincare and cosmetics
Examples include green tea extract, ginseng, turmeric, and grape seed.
Natural Food Preservation with Calcium Propionate
Natural Fermented Calcium Propionate is a naturally derived food preservative produced through microbial fermentation. It is valued for:
• Inhibiting mold and bacterial growth in baked goods
• Extending shelf life without synthetic additives
• Being a safer, more natural alternative to chemical preservatives
Approved by global food safety authorities.
HM Pectin: Thickening and Gelling Agent
HM Pectin (High Methoxyl Pectin) is extracted from citrus fruits and used as a gelling agent. It requires sugar and acid to gel and is commonly used in:
• Jams and jellies
• Yogurts and beverages
• Pharmaceuticals and nutraceuticals
Creates firm gels with a clean mouthfeel.
Phosphatidylserine (PS): Brain-Boosting Nutrient
Phosphatidylserine (PS) is a phospholipid essential for brain cell membrane function. Supplementation with PS may:
• Improve memory and learning
• Enhance focus and cognitive performance
• Reduce stress hormone (cortisol) levels
Often included in products targeting aging adults and students.
How Serine Supports Brain Function
Serine is a non-essential amino acid involved in:
• Protein synthesis
• Nervous system Natural Extracts development
• Brain function and neurotransmitter support
Precursor to phosphatidylserine and other biomolecules.
Harnessing the Benefits of Natural and Functional Ingredients
From the detoxifying power of Modified Citrus Pectin to the brain-boosting benefits of Phosphatidylserine (PS) and Serine, these ingredients serve as vital tools in promoting human health and wellness.
Incorporating these ingredients into functional products unlocks better health outcomes for both consumers and industries alike.
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